HP Sauce Squeezy .THE Original. HP Sauce is the only genuine and original brown sauce, which since 1899 has set the standard for quality. Everyone's favourite, this legendary and uniquely distinctive taste sensation is the result of HP's dedication to sourcing the highest quality ingredients and using a closely guarded secret recipe. HP Sauce: the original and the best! LOW IN FAT Malt Vinegar (From Barley) , Tomatoes, Molasses, Spirit Vinegar, Glucose-Fructose Syrup, Dates, Sugar, Salt, Modified Maize Starch, Rye Flour, Tamarind Extract , Spices, Onion Extract
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Dad's Best Sausage Casserole |
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675g of Potatoes
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8 good quality sausages
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1 onion, finely sliced
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1 clove of garlic, crushed
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300ml of chicken stock
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30ml of olive oil
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30ml/ 2 tablespoons of HP Sauce
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1 small red pepper, deseeded and cored
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1 small green pepper, deseeded and cored
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This is easier to make than it sounds and is just fantastic. Sausage casserole is low cost, high taste and you can make it feed a thousand. Bag the best sausages you can lay your mitts on and let it cook while you’re out. Perfect after a long, crisp winter’s walk, or if you wake up with 23 hungry mates in your living room this Sunday.
Get your oven pre-heating to 180°C (350°F, gas mark 4). Slice the sausages and layer them with the onions at the base of an oven proof casserole.
Dice the peppers and sprinkle them over the top. Peel and thinly slice the potatoes, and spread them in a layer over the sausages.
Mix the garlic with the stock, H.P sauce, olive oil and season with salt and pepper. Pour this mixture over the potatoes.
Cover the dish and bake for one hour. Remove the cover and bake for a further 15 mins or until the potatoes are brown.
With these measures you’ll be able to feed four hungry people but if you do have those 23 mates in your living room to look after you’ll need to times all the ingredients by 5.75!
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